PerfectBio Cookie with almonds and lemon, Gluten-free
Description
PerfectBio Maxi COOKIES with almonds and lemon are a healthy and delicious raw snack, enriched with vegetable proteins
A cookie not baked but delicately dried,
made from gluten-free oats, Italian almonds, and proteins from peas, pumpkin,
and almonds, infused with the fragrance of Sorrento lemons.
MULTIPACK: 3 Cookies of 35g
Cookies with almonds and lemon benefits
- High Protein content
- Source of Iron
- High Phosphorous content
- Italian Lemon and Almonds only
- Gluten-free
- Fruit sugar only
PerfectBio gluten-free Cookies Ingredients
GLUTEN-FREE WHOLE ROLLED OAT*
DATES*
HIGH OLEIC SUNFLOWER* OIL
SUNFLOWER* SEEDS
ITALIAN ALMONDS* (6%)
BUCKWHEAT*
ITALIAN ALMONDS* BUTTER (5%)
ITALIAN ALMONDS* PROTEIN (4%)
ITALIAN FRESH APPLES*
RAISINS*
PEA PROTEIN CRISP* (3%) (50% pea protein* crisp, 50% rice flour*)
PUMPKIN PROTEIN* (3%)
ITALIAN LEMONS JUICE* (3%)
ITALIAN LEMONS ZEST* (1%)
ITALIAN SEA SALT
*organic.
PerectBio gluten-free cookie with almonds and lemon may contain traces of hazelnuts, Brazil nuts, pistachios, cashews, nuts, peanuts and occasional shell fragments.
PerfectBio gluten-free Cookies with almonds and lemon Nutritional Values
% VNR (*) = Nutritional Reference Values
| NUTRITIONAL VALUES | per 100g | per cookie 35g |
| Energy kj | 1401 | 490 |
| Energy kcal | 334 | 117 |
| Fat g | 10,9 | 3,8 |
| - of which saturated fatty acids g | 3,8 | 1,3 |
| Carbohydrates g | 37,8 | 13,2 |
| - of which sugar g | 16,8 | 5,9 |
| Fibre g | 6,3 | 2,2 |
| Protein g | 17,9 | 6,3 |
| Salt g | 0,05 | 0,02 |
| Iron mg / VNR* | 3,9/27,9%* | 1,4/9,8%* |
| Phosphorous mg / VNR* | 265/37,9%* | 92,7/13,3%* |
