PerfectBio Cookie with hazelnuts and almonds, Gluten-free
Description
PerfectBio Maxi COOKIES are a raw snack
that’s both healthy and tasty, and enriched with vegetable proteins.
A fragrant cookie that’s not baked, but delicately dried, made from gluten-free oats, toasted Italian hazelnuts, almonds, and proteins from peas, pumpkin, and Italian almonds.
MULTIPACK: 3 Cookies of 35g
Cookies with hazelnuts and almonds benefits
- High Protein content
- Source of Potassium
- High Magnesium content
- Italian Hazelnuts and Almonds only
- Gluten-free
- Fruit sugar only
PerfectBio gluten-free Cookies Ingredients
GLUTEN-FREE WHOLE ROLLED OAT*
DATES*
HIGH OLEIC SUNFLOWER OIL*
SUNFLOWER SEEDS*
BUCKWHEAT*
ITALIAN FRESH APPLES*
ITALIAN ALMONDS* (4%)
ITALIAN TOASTED HAZELNUTS* (4%)
ITALIAN ALMONDS BUTTER* (4%)
ITALIAN ALMONDS PROTEIN (4%)
RAISINS*
PEA PROTEIN CRISP* (4%) (50% pea protein* crisp, 50% rice flour)
ITALIAN TOASTED HAZELNUTS BUTTER* (3%)
PUMPKIN PROTEIN* (3%)
ITALIAN SEA SALT
*organic.
PerectBio gluten-free cookie with hazelnuts and almonds may contain traces of Brazil nuts, pistachios, cashews, nuts, peanuts and occasional shell fragments.
PerfectBio gluten-free Cookies with hazelnuts and almonds Nutritional Values
% VNR (*) = Nutritional Reference Values
| NUTRITIONAL VALUES | per 100g | per cookie 35g |
| Energy kj | 1458 | 510 |
| Energy kcal | 348 | 122 |
| Fat g | 12,3 | 4,3 |
| - of which saturated fatty acids g | 4,5 | 1,6 |
| Carbohydrates g | 38,4 | 13,4 |
| - of which sugar g | 16,2 | 5,7 |
| Fibre g | 6,8 | 2,4 |
| Protein g | 17,4 | 6,1 |
| Salt g | 0,09 | 0,03 |
| Magnesium mg / VNR* | 141/37,6%* | 49,3/13,2%* |
| Potassium mg / VNR* | 425/21,3%* | 148,8/7,5%* |
