ORGANIC GLUTEN-FREE HULLED SESAME SEEDS BUTTER
DESCRIPTION
Tahin is made from organic hulled sesame seeds. It has a rather dense consistency, with an aroma reminiscent of peanuts, though less sweet and intense, while the flavor is more like roasted walnuts.
Ideal
for combining with pureed chickpeas, oil, lemon, and garlic to make delicious
hummus.
As you probably know, ‘tahini’ is mostly used in Middle Eastern cuisine. The secret to a really good tahini is toasting the sesame seeds to create a cream with a fantastic texture. Just sesame and nothing else. In Middle Eastern cooking it is used in many different ways: on its own with pita, the traditional flat bread, or with raw or boiled vegetables.
SESAME SEEDS BUTTER FEATURES
- Dairy and soy-free
- Gluten-free
BUTTER INGREDIENTS
- SESAME* (100%)
*Organic
The product may contain traces of hazelnuts, almonds, Brazil nuts, pistachios, cashews and occasional shell fragments.
ORGANIC SESAME SEEDS BUTTER NUTRITIONAL VALUES
% VNR (*) = Nutritive Reference Values
| NUTRITIONAL VALUES | per 100g |
| Energy kj | 2836 |
| Energy kcal | 687 |
| Fat g | 64,2 |
| - of which saturated fatty acids g | 10,4 |
| Carbohydrates g | 2,6 |
| - of which sugar g | 0,3 |
| Fibre g | 7,6 |
| Protein g | 21 |
| Salt g | 0,01 |
